Tag Archives: Malaysian Favourite/ Local Delights / Mamak food/ Kopitiam

Everything the locals are familiar with.

Pork Rendang Nasi Kerabu at ANTE @ Solaris Dutamas

 

Celebrating patriotism with Pork Rendang Nasi Kerabu .Love it or hate it, this vibrant blue rice leaves a memorable impression upon the first sight. It is not unusual to see one but it is rare, and when spotted one, will be difficult to take your eyes off it. Served with ulam, the mix of flavour profile from the assorted raw vegetables that is being cut and chopped into tiny pieces puts together so much excitement on a single plate. Here at ANTE, kerabu meal is prep with some oink factor and the main protein source in this fiber and vitamin loaded portion meal is of course non other than their signature – pork. They celebrate patriotism this year with kerabu with pork rendang and I must say they are indeed some porky doyen when it comes to handling and serving them fresh in your dishes.

 

1. ANTE pork rendang kerabu

2.ANTE pork rendang kerabu

 

That is further confirmed when they rolled out other pork dishes and there’s absolutely a couple of it that was impressive. Pork come in all forms of cooking method—roasted, grilled, or even some frying until sizzling, with some being quintessential pork lover’s fav and some fusion twist that’ll guarantee salivating. And together with some booze, would be another perfect evening. Chermoula Spiced Pork Shoulder Steak was grilled so perfectly for amazing tenderness I will order this again anytime with add ons of more vegetables, not because I simply want my vege but because I also love their zucchini sides. Iberico Baby Ribs and House Smoked Bacon were charming. Meat is incredibly tender rand juicy, every bite tastes like luxury.

 

3.ANTE pork rendang kerabu

4.ANTE pork rendang kerabu

5.ANTE pork rendang kerabu

6.ANTE pork rendang kerabu

7.ANTE pork rendang kerabu

 

Pork isn’t their only pride cause Green Curry Seared Duck deserves the limelight as well. Quite a spectacular place for anyone who values fun, flavour, freshness – and value at every price point.

 

10.ANTE pork rendang kerabu

8.ANTE pork rendang kerabu

9.ANTE pork rendang kerabu

 

ANTE’s Pork Rendang Nasi Kerabu will be available for the special month of August as a lunch feature (11am to 3pm) from August 1st to 31st daily, at both ANTE Solaris Dutamas and ANTE One Utama outlets.

 

ANTE Solaris Dutamas (outside Publika)
A2-G1-09, Solaris Dutamas 1
Jalan Dutamas 1,
50480 Kuala Lumpur
Phone: 03-6206 3364
Operating Hours: 11.00AM – 10.30PM, Daily

Facebook: https://www.facebook.com/anteporksteaks/
GPS: 3.1705892,101.665491

 

Click HERE for more photos on flickr.

 

Follow me:

images images22 images (1)11- images (1) youtube logoflickr_logo2snapchatlogo-sycookies

Love

cookies signature wo background-blog sign_

 

 

 

Advertisements

Soon Soon Pan Mee & Fish Head Noodle @ Mutiara Damansara

 

With those mismatched tables and plastic chairs for seats, this newly expanded coffee shop space is loud, crowded and unrefined- just the way many of us would enjoy a comfort meal before casual trendy gossips and news- both fake or real. This isn’t a newbie in town but the recent expansion means a lot to some of their hardcore fan. Many are drawn into Soon Soon Pan Mee and fish head noodle by the reputation, and there is not a time of day when a crowd can’t be spotted outside, lining up or waiting for a table. Most come with family and larger group. Now with a bigger space means more seats and tables hence it is now shorter time in the line, so scene as such is possibly no longer visible.

 

 

It is almost not necessary to look at the menu when you are here, you’ll find everyone else sorta eating the same couple of dishes, and you should too: they are famous for making the best fish head noodle within this area. You’ll spot a bowl of glistening noodle dish on almost every table. Unlike typical fish head noodle, the broth here is slightly starchy and has what’s close to broth-like consistency. Each spoonful delivers soup made from rich stock that’s umami with a hind of sweet tang from the tomatoes and the pickled mustard green. Soup is thick also because of yam chucks that contributes a little starch to the texture of the soup. While it is not merely about the soup, each pieces of fillet were thick, cuboidal and fried correctly for sufficient crisp on the outside and moist juicy on the inside. The deep fried also helps lock the flavor of fish from within so it compliments the noodles in the soup.

 

1.Soon Soon Pan Mee & Fish Head Noodle
2.Soon Soon Pan Mee & Fish Head Noodle
4.Soon Soon Pan Mee & Fish Head Noodle
5.Soon Soon Pan Mee & Fish Head Noodle

 

Skip the pan mee and char chan teng breakfast all together cause why waste your quota on those when you can have the delicious fish head noodle? Of course, unless if you are not a fan of fish head noodle of which if so then you shouldn’t even bother visiting this shop then. They do however bring some nostalgic memories to the root of local coffee shop menu. Eggs are always fresh, I would order the half-boiled eggs every single time and they never fail me.

 

3.Soon Soon Pan Mee & Fish Head Noodle
6.Soon Soon Pan Mee & Fish Head Noodle
7.Soon Soon Pan Mee & Fish Head Noodle

 

Soon Soon Pan Mee and Fish Head noodle is located at:
18-1, Jalan PJU 8/5C, Damansara Perdana, 47820 PJ, Selangor, Damansara Perdana, 47820
Phone: 012-928 7632 / 012-634 6662
Business Hour: Daily 7am- 5 pm
Facebook: https://www.facebook.com/Restoran-Soon-Soon-Pan-Mee-Fish-Head-
GPS: 3.1648096,101.6068099

 

Click HERE for more photos on flickr.

 

Follow me:

images images22 images (1)11- images (1) youtube logoflickr_logo2snapchatlogo-sycookies

Love

cookies signature wo background-blog sign_

 

 

 

Restoran Hua Mui @ Johor

Restoran Hua Mui @ Johor , Are they still the best in 2018?

 

Although it may, at first glance, seem a particularly right choice to hop on the bandwagon and just go right ahead with most websites raving and claiming how Restoran Hua Mui is the must visit when in Johor Bahru (JB), I for one disagree after this visit. And the continuous crowd and line became an unexplained occurrence and scene that baffled every single one of us, more so especially after our visit.

 

 

Coffee isn’t really the most amazing though it could be one of the best in consistency within this proximity, toast seemed ordinary with nothing much to rave about, and signature noodle simply wasn’t impressive to warrant a return even with a secured seat reserved ahead. I would beg to differ however, if anyone would totally have claimed that no one should be visiting and patronising the business, and I’m not saying they are lousy in anyway. With integrity accumulated from the years of operation, the business runs with great if not an obsessive attention to detail, passion, and quality of ingredients that perfectly reflects the multi-racial and culture of the local people. Anyone – local or foreign – can come here and taste a bit of the cultures that make up Malaysia. The typical kopitiam fare that most Malaysians and Singaporeans are very familiar with- toast and half boiled eggs, maybe the only thing that’s satisfying if higher grade of butter were to accompany the kaya for the buns or toasts. Upon the fall of that perfectly cooked half boiled eggs as it’s cracked open, you know they score when it comes to freshness. Every egg lover would be enticed the moment it falls like a droplet of wabbly dollop without breaking the yolk.

 

1.Restoran Hua Mui Johor

2.Restoran Hua Mui Johor
3.2Restoran Hua Mui JB

3.Restoran Hua Mui Johor

4.2Restoran Hua Mui JB

4.Restoran Hua Mui JB

5.Restoran Hua Mui JB

6.Restoran Hua Mui JB

 

Older practice and breakfast culture in kopitiam might have been improvised and probably transited to the revamped spaces, but this place speak through its offerings. Despite being over rated, it doesn’t change the fact that they offer comfort and that is more than just the execution of their business profile so anyone seeking comfort flavour of home cooking, try the Hainanese Chicken Chop. Then again, you can totally skip this if you are limited by the amount of calorie input because there’s something fancier around the corner. It is, after all the taste of nostalgia. But, travellers hankering for local food will find satisfying experience here for sure.

 

7.Restoran Hua Mui JB
8.Restoran Hua Mui JB

 

Click HERE for more photos on flickr.

 

Restoran Hua Mui is located at:
131, Jalan Trus, Bandar Johor Bahru,
80000 Johor Bahru, Johor
Business Hour: Monday to Saturday, 8:30pm-6pm
Phone: 011-3505 8916
GPS: 1.4608465,103.7629612
Facebook: https://web.facebook.com/RestoranHuaMui/?_rdc=1&_rdr

 

Also read about SycookiesXJohor for food trail Johor and Sycookies Food Travelogue when I travel out of Klang Valley for food.

 

Follow me:

images images22 images (1)11- images (1) youtube logoflickr_logo2snapchatlogo-sycookies

Love

cookies signature wo background-blog sign_

 

 

 

Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018

 

The best of buffet is obviously the assortment and wide selections but the Ramadan Buffet is always a little more localised with plenty of actions going on at the cooking stations. People were waxing lyrical about the usual suspects but Executive Chef Juzaili at the Pullman Bangsar’s LINK has got his specialties that really steal the limelight. There is a whole lamb marinated in a secret blend of spices and roasted to golden perfection and at the same time an unlimited dibs at the selection of their international spread. The food is truly global, with the local favourites sharing the spotlight with a host of western delicacies.

 

1.Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018
2.Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018
3.Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018
4.Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018
5.Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018

 

Diners will be entertained by an enchanting live performance by the Ghazal Band, playing nightly during the entire dinner service which creates a lively ambience to this dining experience. According to the Mr. Andrew Carlile , General Manager of Pullman KL Bangsar, buffet preparation this year has great emphasize on food authenticity so buka puasa will be traditional and memorable. Guests are also able to break their fast and enjoy their dinner with a variety of delights from fresh cut seafood, assorted gulai kawah, bubur lambok, Mongolian grill, and the comeback of last year’s crowd favourite due to popular demand- the Oxtail Gear Box Soup.

 

9.Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018

Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018

 

Dessert spread features tiers of tarts, cakes, delicate mousses and other freshly-made sweet treats. But for something a little more substantial, go for unlimited servings of durian. That is if the marvel of the powerful stench from metres away haven’t kill you already before you approach them.

 

6.Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018

7.Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018

8.Pullman Kuala Lumpur Bangsar- Ramadan Buffet 2018

 

Sajian Selera Desa Dinner Buffet at LINK- All Day Dining Restaurant starts from 6:00pm to 10:00pm daily and is priced at RM168nett per adult and RM84nett per child aged below 12 years old. The buffet will begin on 15th May and end on 10th June 2018.

 

Guests are encouraged to make early bookings to avoid disappointment. For reservations, call 03-2298 1888 extension 5000

 

Click HERE for more photos on flickr.

 

LINK- All Day Dining Restaurant @ Pullman Kuala Lumpur Bangsar is located at:
No.1 Jalan Pantai Jaya Tower 3
Kuala Lumpur, Malaysia, 59200
http://www.pullmanhotels.com/gb/hotel-7962-pullman-kuala-lumpur-bangsar-/index.shtml
GPS: 3.1158536,101.663215

 

Follow me:

images images22 images (1)11- images (1) youtube logoflickr_logo2snapchatlogo-sycookies

Love

cookies signature wo background-blog sign_

 

 

 

The restaurant’s decadent desserts run a close second to the jet-fresh sashimi and golden, deep-fried tempura.

PARKROYAL Kuala Lumpur- Ramadan Buffet 2018

 

This Ramadhan, PARKROYAL Kuala Lumpur is delighted to once again host a feast of local and international cuisine at the Chatz Brasserie and is preparing an authentic flavour of Sarawak as their daily highlight. Sarawak cuisines presented by Chefs from Bumi Kenyalang Sarawak includes Ikan Terubok Masin, Umai Ikan, Dayak Pepper Beef, as well as those Sarawak Laksa and Kolo Mee made fresh on the spot at their live cooking station. Also, how about those colourful layers of Kek Lapis?

 

1.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

2.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

3.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

4.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

5.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

5.2Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

 

At the same time, there’s the usual local and international favourites so guests are able to break their fast and enjoy their dinner with a variety of delights with plenty of choices. Seafood section offering fresh cut of sashimi slices as well as some very tasty dishes like bamboo clams, prawns, and fishes. Also, not to be missed is their rendition of bubur, here we have some bubur pedas; as well as the delicious percik chicken, and the grill meats.

 

6.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

7.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

8.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

9.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

 

The assortment compilation of dishes are fantastic for nibbling away to break fast. A walk through the gorgeous assortment of eye catching colours was quite an experience to discover flavours that could not only satisfy your palate, but also refining it. From starters to mains, and their highlight to the local favourites, there isn’t anything that I dislike.

 

10.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018
11.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018
12.Selera Asli Sarawak at the Chatz Brasserie ( PARKROYAL Kuala Lumpur) – Ramadan 2018

 

This ‘Selera Asli’ Malaysia featuring Delicacies from Sarawak at Chatz Brasserie will be available starting 18th May to 14th June 2018. If anyone is interested, there will be the Hari Raya Aidilfitri Hi-Tea available on 15th June 2018 and priced at RM 80 nett per person (senior citizen above age of 60 and children aged 4-11 years old are priced at RM 48 and RM 40 respectively). Group discount will be priced at RM 70 nett per person (min 5- 100 persons)

 

For reservations or enquiries for the a la carte and set menus, please call 03 2147 0088 or email chatz.prkul@parkroyalhotels.com.

 

The ‘Selera Asli’ Malaysia featuring Delicacies from Sarawak will be available from 7 – 10:30pm and is priced as such:
Adult- RM148 nett per person
Children (4 to 11 years old)– RM 74
Group Discount Priced at RM128 nett per person (min 20 to 100 persons)

 

Click HERE for more photos on flickr.

 

Chatz Brasserie is located at PARKROYAL KUALA LUMPUR
Jalan Sultan Ismail,
50250 Kuala Lumpur
Tel: 03-2782 8301
Website: www.parkroyalhotels.com/en/hotels-resorts/malaysia/kuala-lumpur.html
Facebook: www.facebook.com/Parkroyalkualalumpur

GPS: 3.14422,101.7123199

 

Follow me:

images images22 images (1)11- images (1) youtube logoflickr_logo2snapchatlogo-sycookies

Love

cookies signature wo background-blog sign_

 

 

 

Renaissance TEMPTations Ramadan Buffet 2018

 

Being a multiracial country also means having the unique privilege of plenty of delicious selection of Chinese and Indian cuisine as well. We have Executive Chef Supi Mansor curating a buffet feast to please every palate of our diverse culture and tradition in culinary. Starting 16 May to 14 June 2018, Renaissance Kuala Lumpur celebrates the Ramadan Buka Puasa buffet this year with the very authentic Malaysian favourites. Priced at RM 138 nett per person and half price for children between 6 to 12 years old, we are looking at Malay classics like sambal sotong petai, ayam percik, kerabu and sup tulang rawan. Of course, the must have bubur lambuk, as well as the daily roasted whole lamb.

 

2.REN KL RAMADAN 18

3.REN KL RAMADAN 18

4.REN KL RAMADAN 18

5.REN KL RAMADAN 18

 

Some traditional favourites for the breaking of fast is definitely a must have and along with the lively ambience of this dining experience is where food authenticity in the buffet preparations were greatly emphasised on. The mandatory Bubur Lambuk, and some amazing starters like Sup Tulang Rawan and mains like the Kari Kambing dengan Ubi kentang and Ayam Percik already giving the festive vibe inevitably. And that daily Roasted whole lamb with some other live stations cooking your noodles and grilling the Satays were some of the favourites at the preview of the Ramadhan buffet.

 

7.REN KL RAMADAN 18

6.REN KL RAMADAN 18

8.REN KL RAMADAN 18

9.REN KL RAMADAN 18

12.REN KL RAMADAN 18

 

Others include the fresh seafood, as well as the Chinese and Indian hot selections including the Braised broccoli and scallop with crab meat sauce, Wok fried black pepper beef, with Mutton biryani rice with cucumber raita and Amchoori bhindi to name a few. And like every other buffet, the sweet ending is going to be a showcase of gorgeous colours including some Malay kuih such as the Ondeh-ondeh, Kuih Ketayap, Lopes gula Melaka and Biah melaka kukus.

 

 

For details on customised get-together packages, please call 0327169910/0327169918 or emailrhi.kulrn.sales@renaissancehotels.com

 

TEMPtations at Renaissance is located at
128, Jalan Ampang, 55000 Kuala Lumpur
Phone:+60 3-2162 2233
GPS: 3.157264,101.705216
For reservations, call 03 27169388 or email rhi.kulrn.fb@renaissancehotels.com.
Note that all prices are inclusive of service charge and GST.
Facebook: https://www.facebook.com/RenaissanceKL

 

Click HERE for more photos on flickr.

 

Follow me:

images images22 images (1)11- images (1) youtube logoflickr_logo2snapchatlogo-sycookies

Love

cookies signature wo background-blog sign_

 

 

 

Lockers and loft at Damansara Kim (2018 New menu)

 

For a place with such good reputation for its food and cocktails, and entering celebrating its second anniversary, the Locker and Loft is refreshingly cosy: classy furniture, neat tableware, and a handsome bar counter lined with whiskies, ales, beers, cocktails and a good list of wine varietal. It has a hidden entrance but upon entering is a calm and cool place to eat and drink. Especially with their newest menu specially crafted for the cleaner taste profile. I was privileged to sample some of their newest cocktails and boy I love them less sweet and more refreshing than ever! That we are looking at bubbly remix of carbonated fresh coconut water with real coconut and the mild sweetness from the aromatic pandan leave especially when it gets close to your nose whilst bring it close to sip. K Rock! (RM 25)maybe lower and calorie but that really isn’t a bad thing. Because that means some more calorie quota for the CNY 2018 special- Babi Lu Mary (RM 40). One that has bakwa infused tequila, and some bold addition of with tomato juice, lemon juice, brown sugar, Lea & Perrins, Tobasco, salt, pepper & olive brine. Not forgetting the Blueberry milkshakes (RM 34)and The King (RM 38). The first really got me frenzy and while the later might be a crowd pleaser, durian really isn’t my thing. But dear durian fans, you are going to be drinking a controversial natural durian cocktail with vodka, Baileys, hazelnut liqueur, vanilla ice cream, almond syrup and cinnamon powder. (At this point, I realised that I’ve subconsciously held my breath as I described it.)

 

Of course there are some that I really enjoyed- all Tea Garden, LC 1 (RM 32) and Kopi Ice (RM 35) were all super easy to drink. I’ve always dislike eggwhite in cocktail but I do not dislike this, probably because of the floral hints from lavender. Despite looking ordinary, I am putting LC1 and Kopi ice as a strong contender for one of the tastiest cocktail for the night.

 

1.Lockers and loft at Damansara Kim (2018 New menu)
2.Lockers and loft at Damansara Kim (2018 New menu)
3.Lockers and loft at Damansara Kim (2018 New menu)
4. Locker and loft-01
5.Lockers and loft at Damansara Kim (2018 New menu)
6.Lockers and loft at Damansara Kim (2018 New menu)

 

Their focus is on making both diners and drinkers feel happy and comfortable. Apart from their list of new cocktails, there’s new shot glasses made of ice and clients can now order the cocktail- catering service for a pop-up bar at private occasions. This one is real intriguing. But moving to the new food menu, it is a symphony of fantastic flavours we are all somewhat familiar with.

 

From delicious bites like Malacca Style Roti (RM 16), Salted Egg Prawn Cocktail (RM 23), and Varuval Quesadilla with Pineapple Chutney (RM 23), to succulent meat dishes like the Hainanese Chilli Chicken Wings (RM 25) and Peanut sauce Pork ribs (RM 26), you’ll never suffer regular pub grubs to accompany your alcohol. Malacca style roti really reminded me of Melaka roti john and that really is something I fancy. That quesadilla is one innovative complement to the pineapple chutney.

 

7.Lockers and loft at Damansara Kim (2018 New menu)

8.Lockers and loft at Damansara Kim (2018 New menu)

9.Lockers and loft at Damansara Kim (2018 New menu)

10.Lockers and loft at Damansara Kim (2018 New menu)

11.Lockers and loft at Damansara Kim (2018 New menu)

 

Kitchen also apparently excel in seafood preparations. Seabass Fish Fingers (RM 21) cooked with precision, came crunchy on the outside and breaded nicely without falling apart.

 

12.Lockers and loft at Damansara Kim (2018 New menu)

 

Mains are hearty, as well as glorious when you get pasta loaded with big flakes of sardine as well one with so big cuts of bacon bits. I like both the Chili Padi Sardine Bacon Pasta (RM27) and Pasta Masak Lemak with Bacon Bits (RM26) especially when the pasta are cooked perfect to my liking- al dente that is.

 

13.Lockers and loft at Damansara Kim (2018 New menu)

14.Lockers and loft at Damansara Kim (2018 New menu)

 

It’s a pleasure to pair and enjoy alcohol with quirky selection of food because the food at Locker and Loft is clearly presented by someone who cares about flavour. Not every dish was a knockout but where there were failings it was down to being over generous rather than unskilled; sardine and bacon maybe a little too much in ratio to the pasta resulting a slight overpowering of salty but most of the menu offers satisfying, moreish, somewhat complex dishes, the kind you always want from dining experience and so rarely get. Yup, I tried the Mini sliders consisting of 3 different patties and I enjoyed it very much.

 

15.Lockers and loft at Damansara Kim (2018 New menu)

 

Cempedak Goreng with Vanilla Ice Cream (RM16) wasn’t the greatest, but it’s something I would order again on my next visit. And yes, revisiting is most likely happening. I love cempedak still wrapping the seed and they are serving this seedless. But hey, it’s about how much you love fried cempedak and how this one is so perfectly pairing with the scoop of ice cream it combines to become a dessert that is absolutely delicious.

 

16.Lockers and loft at Damansara Kim (2018 New menu)

17.Lockers and loft at Damansara Kim (2018 New menu)

 

The Locker and Loft isn’t a place where tables brushed and every detail seen to by the serving crew but it is super chill place eat, drink and have plenty of fun enjoying everything they have to offer. Among its upcoming events are KL Rum Fiesta, GT Week, KL Amateur Bartender Challenge, The Shooter Week, Do The Classics and Sangria Sessions. There are also other regularly-scheduled events like Shake N Take (make your own cocktails every Thursday), BBQ Sunday, Sake Sundays and Dames Night. So make sure to follow their updates on their page. There is so much fun factor coming from the folks of this establishment.

 

Locker and loft is located at:
40A Jalan SS20/10
Damansara Kim
47400 Petaling Jaya
Tel: 03-7496-7222
Business Hour: Tues- Sat : 5pm- 1am, Sunday : 12:30pm-1am, Monday Closed
Facebook: https://web.facebook.com/lockerandloft
Tel: 03-7496 7222
GPS: 3.135152,101.629063

 

Click HERE for MENU and more photos on flickr.

 

Follow me:

images images22 images (1)11- images (1) youtube logoflickr_logo2snapchatlogo-sycookies

Love

cookies signature wo background-blog sign_