Ramadan Buffet at the Bali Hai Seafood Village
Apart from sharing the many festive and cultural celebrations, one of the best ways to also demonstrate the harmonious of plural society in a multiracial country like Malaysia is through food. Food brings people together without distinctive feature of creed or ethnicity and colour of skin. Ramadan is the fasting month for the Muslims worldwide and is considered the sacred month of the Islamic calendar. The non Muslims embrace with the opportunity to savour the Ramadan feast when break fasting with the Muslim friends.
Restaurant Bali Hai Seafood Village offers extensive choices of seafood in their Ramadan Seafood Buffet promotion throughout the entire fasting month. With RM 98 (adult) and RM 48 (children), enjoying all seafood at one go is no longer a challenging task. Top that with lounging ambiance which accommodates up to 800 people.
Opened since September 2012, the gazebo huts and private dining rooms with few being equipped with karaoke sets appears as their pull factor to the otherwise common features.
The buffet rotates on a daily basis, keeping dinners anticipating surprises from chef while the buffet dishes vouches amazing varieties of seafood, poultry, rice, noodles, desserts and more. Be ready for Chicken Wing Skewers, Fried Bee Hoon and Fried Rice with some choices of Squids, Mussels, and fresh Prawns.
The choices of buffet dishes comprises of both of those that are profoundly spiced and flavoured as well as those which is bland and best at its own distinctive flavours. Despite being a buffet dish, the fishes will be served whole. The immense flavour to this fish comes from the gravy and is perfect to go white rice.
The seafood is obviously fresh and this enhances the flavour and quality of their dishes. Also on the buffet line is some simple dishes like Tofu and Mixed Vegetables.
Poultry selection might not be their forte but is still one that is worth admiration when the chicken of two kinds are nicely plated into one and served with beautiful garnishes for photography purposes. Deep Fried Crispy Chicken with Thai Sauce and deboned chicken with mango, onion and carrot julienned and tossed with Thai style chili sauce was amazingly tantalizing and appetizing.
Also on the list is the Lamb Chops where we explored both style and concluded that seafood is still the best choice of dishes in the buffet line up.
Speaking of which, the seafood is inevitably in the spotlight when visiting a seafood restaurant. Polishing huge carapace all the way to the chelipeds and pinchers, is a blissful joy to savour the fresh Crabs.
Fresh Oyster lovers would find these heavenly. Chilled and superbly fresh, enjoy either raw or Cheese baked. If not, then please the palate with the Deep Fried Battered Prawns and Grilled Skewered Prawns bigger than the length of my entire palm.
BBQ Japanese Sama Fish is almost exceptionally intense with immense flavours slightly charred while enhancing the sweetness of the fish.
And let’s not forget the some sweet to cleanse the palate since Assorted Fruits and Kuihs are also served.
Say hello to fresh swimming creatures before guiltily saying goodbye to them. The Ramadan Buffet cost RM 98 for adult and RM 48 for children. Also on promotion currently is the Buy 2 Free 1 Promotion. The more, the merrier.
Bali Hai Seafood Village is located at :
Suria Avenue, Persiaran Mahogani,
PJU 5, Kota Damansara,
47810 Petaling Jaya, Selangor
Phone: 016-461 2333
GPS Location: 3.153661,101.590135
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