Decanters @ Damansara Heights

I love fusion restaurants. Not that those exclusive cuisines are not my cup of tea, but fusion restaurants tend to have wider selection of menu, hence more choices and better suited to accustom to more people’s taste. Here in Decanters, there is a wide selection of Asian flavors, Western, Italian, or light bites of pies and sandwiches. So I did try the main servings, recommended Hainanese chicken chop. Grilled, plump, succulent chicken fillet topped with sweet and sour tomato fried with capsicum, onion and carrot gravy. All these on thick potato wedges served with pretty garnishing.

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Next, the classic fish and chips served with fresh green leaves. Nothing extraordinary with this one, breaded fish fillet deep fried into golden brown. They manage to get the timing right so each bite is crunchy on the outside and succulently sweet and fresh on the inside. It was fun to have it with the tartar sauce and the crinkle cut fries at the bottom of the fillet.

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Then I couldn’t help when I see pies in the menu. Chicken and mushroom with diced carrots and onions, all baked in a melamine bowl, with pastry on top, covering the filling. I was rather disappointed with this one. Pastry was rather bland, even the fillings were somewhat just palatable. I would say, it was an insipid experience.

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Take note that the beverage menu were nothing too fascinating; ordinary menu with coffee, tea, juices, and smoothies. Mainly cater for offices in the neighborhood, lunch hour would be a bit hard to get a table. We have Vienna Coffee and hot chocolate. The hot chocolate simply look like mamak style ,milo panas kecil. LOL…but it was okay. Just a little dulcified for my taste bud.

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The Decanters is located at :
67, Jalan Setiabakti, Damansara Heights, 50490, Kuala Lumpur
Tel: 03 2095 3919 Fax: 03 2094 2335

Operating Hours:
Monday – Friday: 7.30am – 10.30pm. Saturday – Sunday: 9am – 10.30pm

If you find the decanters from the GPS, you’ll see a Decanters 1 and a Decanters 2. Both were not too far apart from one another. And both serve the same menu. You can follow the decanters on Facebook at
.Also; find more photos and updates in Foodeverywhere’s facebook page at


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